EVENT INQUIRY
Upscale private dining room and event space in Cambridge. Weddings, board room meetings, or a special gathering of friends — we look forward to helping you design your perfect event.
Private EVENTS
Our restaurant is designed to transform into any space imaginable, day or night, from a private board room meeting in our closed dining space, to a wedding reception that fills the entire restaurant and patio, or a holiday party your colleagues will never forget. Or get some friends together and reserve a suckling pig luau, a paella dinner, or a private cooking class. We look forward to creating a customized experience to welcome you and your guests for every occasion.
For more information and pricing, please fill out this form or contact us at events@gopagu.com.
OUR MENUS
FOUR COURSE PRIX FIXE MENU
For each course select 2 dishes that guests will get to choose between upon arrival. Option to add shared starters.
FAMILY STYLE FOUR COURSE TASTING MENU
Select multiple dishes for each course that will be served family style.
PASSED APPETIZERS / PINTXOS MENU
Choice of 3 or 4 appetizers that will be passed over 2 hours. Add on bao or lobster rolls to be passed by the dozen.
WHOLE SUCKLING PIG ROAST
Our suckling pig is from Stryker Farm, PA. It is available de-boned for 2, 4,6, 8, 10+ ppl. It is also available whole, with 48 hours’ notice.
SEAFOOD OR CHICKEN OR VEGGIE PAELLA
Serves 10-100 guests. Recommended party size 10+. Gluten-free. Vegan options available.
OUR SPACES
PRIVATE DINING ROOM
Our PDR can be fully enclosed by sliding translucent walls. 20 people seated and 30 for a standing reception. Private TV and sound system.
MEZZANINE
Seats up to 20 people and 30 for a standing reception. Private TV and sound system.
EL CENTRO
Seats up to 40 people and 50 for a standing reception.
MAIN DINING ROOM
Seats up to 32 people.
MAIN & PRIVATE DINING ROOM
Seats up to 50 people and 75 for a standing reception.
FULL BUYOUT
Seats up to 150 people and 160 for a standing reception.
PATIO
Seats up to 80 people and 100 for a standing reception.
Private Dining Room
El Centro
Main and Private Dining Rooms Combined | Seats 40 people | Photo by Lindsay Hite
Wedding Ceremony | Photo by Ben Schaefer of Silver + Salt Photography
Patio
“We chose PAGU for a couple different reasons. We knew we wanted to have a restaurant wedding - I produce weddings as part of my job, and as much as I love a farmhouse wedding, I've seen how much work goes in to it and it didn't feel worth it when what we really cared about was the food, beverage, and convenience. Enter PAGU, where the food is Asian but also modern and fun, the drinks are delicious, the wine selection approachable but interesting, the space is beautiful, and all our favorite bars are within 2 blocks! We also wanted to support another young woman running a restaurant of her own vision and making, and when we really thought about it, there weren't that many options in that category that could also fit a 100+ person party. Why not? Let's change that! So we felt even more excited about making a choice that aligned with our hopes for the future of the industry in Boston. Planning the menu was the best part - so much fun food and drink. Tracy helped us figure out every detail and our guests loved the food, much of which was totally new to them! We had full run of the space, which was awesome, and the patio was fantastic as well. The staff were awesome too, everything was seamless.” -Irene Li, James Beard Award Winning Chef of Mei Mei Dumplings